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'Covered ramekin'

Category
Product design
Type of document
Picture
Atlas
22 May 2007
DA

With over 700 TV broadcasts, and three popular cookbooks, Daniel Vezina is one of Canada's most visible chefs. His Québec city restaurant is a culinary landmark and a showcase for Québec designers and craftspeople. His high functional and design standards are a perfect match with a number of the "Atelier Orange" products he uses daily in the kitchen. Small stews and individual lasagnas are amoung his favorite dishes and so he asked Koen De Winter to develop these covered ramekins. A small insulated stoneware tray brings them literally from the oven to the table.
13 x 18 x 8 cm

Atelier Orange
Designers
Producers
Year
2007
Functions
dinnerware
Materials
stoneware

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