Atelier Orange

CANADA

Atelier Orange
19, Route 321 sud
J0V 1W0 Saint-André-Avellin
CANADA
T +1 819 983 6064
[email protected]

TABLEWARE [8]

Courtesy Atelier Orange

'Covered ramekin'

D E S I G N E R
Koen De Winter

P R O D U C E R
Atelier Orange, Canada
2007

M A T E R I A L A N D D I M E N S I O N S
porcelain + stoneware
13 x 18 x 8 cm

With over 700 TV broadcasts, and three popular cookbooks, Daniel Vezina is one of Canada's most visible chefs. His Québec city restaurant is a culinary landmark and a showcase for Québec designers and craftspeople. His high functional and design standards are a perfect match with a number of the "Atelier Orange" products he uses daily in the kitchen. Small stews and individual lasagnas are amoung his favorite dishes and so he asked Koen De Winter to develop these covered ramekins. A small insulated stoneware tray brings them literally from the oven to the table.

Courtesy Atelier Orange

'Main de sel' Salt Well

D E S I G N E R
Koen De Winter

P R O D U C E R
Atelier Orange, Canada
2007

M A T E R I A L A N D D I M E N S I O N S
stoneware + porcelain
14 cm - 11,5 cm - 12 cm


The Saltspoon is in white moisture absorbing faience. The content of the spoon is the standard teaspoon measurement.

Courtesy Atelier Orange

'Fleur de sel' Sea-salt Keeper

D E S I G N E R
Koen De Winter

P R O D U C E R
Atelier Orange, Canada
2007

M A T E R I A L A N D D I M E N S I O N S
porcelain + stoneware
10 cm - 10 cm - 8 cm

Courtesy Atelier Orange

'Garlic Container'

D E S I G N E R
Koen De Winter

P R O D U C E R
Atelier Orange, Canada

M A T E R I A L A N D D I M E N S I O N S
porcelain + stoneware
Diameter: 15 cm - Height: 12 cm

Courtesy Atelier Orange

Large 'Mortar & Pestle'

D E S I G N E R
Koen De Winter

P R O D U C E R
Atelier Orange, Canada

M A T E R I A L
porcelain + stoneware

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